Kunal 
St. Joseph Estate
Brew Time
~4:00 minutes
Dosage
25 gms
Water Volume
325 ml
Water Temp
91 °C
Gear
NextLevel Pulsar
Grind Size
22-23 clicks on C2
Recipe:
1 Place the filter paper rough side up and rinse thoroughly.
2 Start with a 75g bloom using wet WDT to ensure even saturation.
3 Briefly open the valve to let a few drops drain, then close it again.
4 At 0:50 seconds, open the valve.
5 Continue pouring in intervals, keeping the water level 1–2 cm above the coffee bed, until you reach a total of 325g.
6 If needed, dilute with a few extra grams of water to taste.
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Brewer's Note
Try experimenting with temperature.