Coffee beans from Baarbara Estate, roasted medium-dark, have a wonderful aroma of sweet caramel and dried apricot. We love this coffee’s intense, chocolatey flavour profile. To taste the syrupy, smooth mouthfeel of this coffee, we recommend brewing it as a Pour Over, an Espresso or using an AeroPress, Moka Pot or a French Press. If you’ve enjoyed our coffees from Attikan Estate and Sandalwood... READ MORE
![gid://shopify/MediaImage/22997149384759](http://bluetokaicoffee.com/cdn/shop/files/Frame_9_large.png?v=1698296852)
SWEETNESS MEDIUM
![gid://shopify/MediaImage/23086446313527](http://bluetokaicoffee.com/cdn/shop/files/Frame-_11_-3_large.png?v=1700571747)
BODY MEDIUM-HIGH
![gid://shopify/MediaImage/22997149384759](http://bluetokaicoffee.com/cdn/shop/files/Frame_9_large.png?v=1698296852)
ACIDITY MEDIUM
![gid://shopify/MediaImage/23086446313527](http://bluetokaicoffee.com/cdn/shop/files/Frame-_11_-3_large.png?v=1700571747)
BITTERNESS MEDIUM-HIGH
![gid://shopify/MediaImage/23226824917047](http://bluetokaicoffee.com/cdn/shop/files/Group_large.png?v=1703849713)
ROAST Medium Dark
![gid://shopify/MediaImage/23247229386807](http://bluetokaicoffee.com/cdn/shop/files/Layer_1_c90a183e-9f3c-4c83-92ea-0453b0b6312c_large.png?v=1704435836)
HAVE IT WITH MILK/BLACK
![gid://shopify/MediaImage/23237557289015](http://bluetokaicoffee.com/cdn/shop/files/Vector_large.png?v=1704174674)
ALTITUDE 1170 - 1600 M
![gid://shopify/MediaImage/23237557354551](http://bluetokaicoffee.com/cdn/shop/files/Vector_1_large.png?v=1704174674)
PROCESSING WASHED
![gid://shopify/MediaImage/23237557387319](http://bluetokaicoffee.com/cdn/shop/files/Vector_2_large.png?v=1704174675)
LOCATION CHIKMAGALUR
![gid://shopify/MediaImage/23237557321783](http://bluetokaicoffee.com/cdn/shop/files/Vector_3_large.png?v=1704174674)
VARIETY S795
![gid://shopify/MediaImage/23237558468663](http://bluetokaicoffee.com/cdn/shop/files/Baarbara_Estate_800x.png?v=1704174803)
![gid://shopify/MediaImage/23237558468663](http://bluetokaicoffee.com/cdn/shop/files/Baarbara_Estate_large.png?v=1704174803)
![gid://shopify/MediaImage/23082028105783](http://bluetokaicoffee.com/cdn/shop/files/Isolation_mode_change_large.png?v=1700477772)
Chocolatey & Nutty
Coffee beans from Baarbara Estate, roasted medium-dark, have a wonderful aroma of sweet caramel and dried apricot. We love this coffee’s intense, chocolatey flavour profile. To taste the syrupy, smooth mouthfeel of this coffee, we recommend brewing it as a Pour Over, an Espresso or using an AeroPress, Moka Pot or a French Press. If you’ve enjoyed our coffees from Attikan Estate and Sandalwood Estate, you’ll appreciate the sweet aftertaste and medium acidity of this heavy bodied coffee.
Coffee beans from Baarbara Estate, roasted medium-dark, have a wonderful aroma of sweet caramel and dried apricot. We love this coffee’s intense, chocolatey flavour profile. To taste the syrupy, smooth mouthfeel of this coffee, we recommend brewing it as a Pour Over, an Espresso or using an AeroPress, Moka Pot or a French Press. If you’ve enjoyed our coffees from Attikan Estate and Sandalwood Estate, you’ll appreciate the sweet aftertaste and medium acidity of this heavy bodied coffee.
Additional Details
Country of Origin India
Manufactured By Muhavra Enterprises Private Limited
FSSAI No. 10821005000101
Net Quantity 250g/500g/1000g
![gid://shopify/MediaImage/23082028105783](http://bluetokaicoffee.com/cdn/shop/files/Baarbara_1440x700_1_800x.jpg?v=1623399782)
Baarbara Estate,
CHIKMAGALUR, Karnataka
Baarbara Estate is run by the third generation of seasoned Chikmagalur coffee cultivators from the Indavara family that owns MG Plantations. The family has cultivated coffee for over 120 years and is deeply committed to sustainability with certifications by UTZ and the Rain Forest Alliance.
VISIT THE FARMFrench Press
How to Brew
5 MINS / BREW TIME
20G / COFFEE AMOUNT
240ML / WATER VOLUME
94°C / WATER TEMPERATURE
COARSE / GRIND SIZE
![](http://bluetokaicoffee.com/cdn/shop/files/frenchpress_800x.gif?v=1705900361)
Aeropress
How to Brew
2:30 MINS / BREW TIME
18G / COFFEE AMOUNT
230ML / WATER VOLUME
92°C / WATER TEMPERATURE
AEROPRESS GRIND / GRIND SIZE
![](http://bluetokaicoffee.com/cdn/shop/files/Aeropress_1_800x.gif?v=1705900336)
Pourover
How to Brew
3-3:30 MINS / BREW TIME
15G / COFFEE AMOUNT
250ML / WATER VOLUME
93°C / WATER TEMPERATURE
POUR OVER GRIND / GRIND SIZE
![](http://bluetokaicoffee.com/cdn/shop/files/PO_1_800x.gif?v=1705900389)
![Asset44-left](http://bluetokaicoffee.com/cdn/shop/files/Asset44-left_310x.png?v=1686035538&91329)
Happy Customers
![Asset43-right](http://bluetokaicoffee.com/cdn/shop/files/Asset43-right_310x.png?v=1686035538&91329)
INCREDIBLE FOR ESPRESSO, NO OTHER WORDS!
★ ★ ★ ★ ★ ☆ ☆ ☆ ☆ ☆
Angad Jass
Lovely! Love the new packing as well.
★ ★ ★ ★ ★ ☆ ☆ ☆ ☆ ☆
Rahul Vidwans
This is one of the best coffees made by you. The fermentation flavours are not very overpowering like Riverdale T7. I love this a lot.
★ ★ ★ ★ ★ ☆ ☆ ☆ ☆ ☆
Rahul Vidwans
One of the best coffee I had from India. This is the best BT has produced till date even including the past producer series.
★ ★ ★ ★ ★ ☆ ☆ ☆ ☆ ☆
Ayush Bansal
![Asset_4_2](http://bluetokaicoffee.com/cdn/shop/files/Asset_4_2_large.png?v=1700473331&91329)
About Baarbara Estate
Coffee beans from Baarbara Estate, roasted medium-dark, have a wonderful aroma of sweet caramel and dried apricot. We love this coffee’s intense, chocolatey flavour profile. To taste the syrupy, smooth mouthfeel of this coffee, we recommend brewing it as a Pour Over, an Espresso or using an AeroPress, Moka Pot or a French Press. If you’ve enjoyed our coffees from Attikan Estate and Sandalwood Estate, you’ll appreciate the sweet aftertaste and medium acidity of this heavy bodied coffee.
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