Aastha Dante 
Amruthavarshini Estate
Brew Time
~35 secs
Dosage
18g
Water Volume
40g
Water Temperature
92 °C
Gear
Espresso
Grind Size
Very Fine
Recipe:
1 Pull a 40 g espresso.
2 Add 150 g sugar cane juice.
3 Add 50 g ice.
4 Stir gently and serve.
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