Riverdale Estate - Aroma
Brew Time
4:00 minutes
Dosage
15 gms
Water Volume
220 gms
Water Temperature
95 Β°C
Gear
AeroPress
Grind Size
Medium grind (20 clicks on comandante or 16 clicks on C2)
Recipe:
1 Place your AeroPress in the inverted position.
2 Add 15β―g of coffee into the chamber and pour 200β―ml of water (95β―Β°C) over the grounds. Stir back and forth 5 times.
3 Let it sit for 3:00.
4 Place a rinsed paper filter in the cap and lock the filter cap onto the AeroPress. Flip the AeroPress onto your cup.
5 At 3:00, plunge slowly for 30 seconds. Add 20β―ml of hot water to the extraction.
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