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Kalledeverapura Pulp Sun Dried

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Our all-time favourite pulp sun dried coffee from Kalledeverapura Estate is back! This year’s harvest from Kalledeverapura has a medium body and a light, tea-like mouthfeel which our roasters recommend enjoying as an espresso, Cold Brew, Pour Over or AeroPress. With notes of brown sugar, roasted almond, and raisin, this coffee is perfect to start your day with!

Kalledevarapura Estate dates back to the 1900s and was amongst the first farms we visited! The lush estate is situated at an altitude of around 1300m in the picturesque Bababudangiri Hills in Chikmagalur, Karnataka. Kalledeverapura’s Arabica is shade grown, and the estate is covered with jackfruit, fig, and silver oak trees. The estate uses a special hybrid processing method for the honey sun dried we source from them. Like wet-processing, the outer skin of the coffee fruit is removed mechanically. The coffee cherries are then left to dry out in the sun on ventilated racks with the remaining fruit intact, giving the coffee a unique flavour!

Tasting Notes: Brown Sugar, Roasted Almond, Raisin


We recommend Channi Grind , If you don't have any coffee brewing equipment yet.

  • Altitude


  • Processing

    Pulp Sun Dried

  • Location


  • Varietal


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