SWEETNESS MEDIUM
BODY MEDIUM-HIGH
ACIDITY MEDIUM
BITTERNESS MEDIUM-HIGH
ROAST Medium Dark
HAVE IT WITH MILK/BLACK
ALTITUDE 1200-1650 M
PROCESSING Washed
LOCATION BILIGIRI HILLS
VARIETY S9
Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka and is make for one of our most popular coffees. Sweet with fruity overtones and balanced acidity, this is the darkest of our standard medium roasts and recommended for espresso lovers. It is a versatile coffee that also works for manual brewing such as Moka Pot, South Indian Filter and AeroPress.
Located to the south of Mysore, the... READ MORE
Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka and is make for one of our most popular coffees. Sweet with fruity overtones and balanced acidity, this is the darkest of our standard medium roasts and recommended for espresso lovers. It is a versatile coffee that also works for manual brewing such as Moka Pot, South Indian Filter and AeroPress.
Located to the south of Mysore, the Biligiriranga Hills, or ‘white hills’ are named after the mist that hangs over the region. At 1650 meters, it is amongst the highest coffee growing regions in India and grows Selection 9, Selection 795, Cauvery and Kent varieties of Arabica, along with Silver Oaks, citrus, and fig trees.
Country of Origin India
Manufactured By Muhavra Enterprises Private Limited
FSSAI No. 10821005000101
Net Quantity 250g/500g/1000g
Located to the south of Mysore, Karnataka, the Biligiri Ranjan Hills, or “white hills”, are named after the mist that hangs over this region. High up in the hills lies an isolated spot, where Attikan Estate is found.
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4 MINS / BREW TIME
20G / COFFEE AMOUNT
210ML / WATER VOLUME
95°C / WATER TEMPERATURE
VERY COARSE / GRIND SIZE
3:30 MINS / BREW TIME 14G / COFFEE AMOUNT 130ML / WATER VOLUME 94°C / WATER TEMPERATURE VERY COARSE / GRIND SIZE
4 MINS / BREW TIME 16G / COFFEE AMOUNT 250ML / WATER VOLUME 93°C / WATER TEMPERATURE MEDIUM POUR OVER / GRIND SIZE
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Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka and is make for one of our most popular coffees. Sweet with fruity overtones and balanced acidity, this is the darkest of our standard medium roasts and recommended for espresso lovers. It is a versatile coffee that also works for manual brewing such as Moka Pot, South Indian Filter and AeroPress.
Located to the south of Mysore, the Biligiriranga Hills, or ‘white hills’ are named after the mist that hangs over the region. At 1650 meters, it is amongst the highest coffee growing regions in India and grows Selection 9, Selection 795, Cauvery and Kent varieties of Arabica, along with Silver Oaks, citrus, and fig trees.
Muhavra Enterprises, as a company will strive to create a work environment where all employees can develop and grow to achieve their full potential. The company is an “equal opportunity employer” and are committed to maintaining respect and dignity for all through Non-Discrimination, Non-Bullying and commitment to Diversity and Inclusion.
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