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Ratnagiri Estate - Dark Room Natural

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Brew Time

3:00 minutes
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Dosage

25g
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Water Volume

325g
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Water Temperature

91 °C
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Gear

NextLevel
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Grind Size

22-23 clicks on Timemore C2
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Recipe:

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1 Place the filter paper rough side up and rinse thoroughly.

2 Add 25g coffee into the brewer. Start with a 75g bloom, using wet WDT to ensure even saturation.

3 Briefly open the valve to let a few drops drain, then close it again.

4 At 0:50 seconds, open the valve.

5 Continue pouring in intervals, keeping the water level 1 to 2 cm above the coffee bed, until you reach a total of 325g.

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Brewer's Note

If needed, dilute with a few extra grams of water to taste.