Riverdale Estate - Fruit Punch
Brew Time
2:30 minutes
Dosage
15 gms
Water Volume
210 gms
Water Temperature
94 Β°C
Gear
AeroPress
Grind Size
20 clicks on Comandante C40 (around 600 microns)
Recipe:
1 Place your AeroPress in the inverted position.
2 Add 15β―g of coffee ground into the chamber and pour 50β―g of hot water over the grounds. Stir gently back and forth five times.
3 At 30β―seconds, add an additional 160β―g of water to reach a total of 210β―g. Rinse and lock the filter cap onto the AeroPress.
4 At 2:00, flip the AeroPress onto your cup and swirl gently 5β―times with a little more vigor.
5 At 2:10, plunge slowly until you hear a hissing sound.
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Brewerβs Notes
Use an Aesir filter if you have one. If youβre using a standard AeroPress filter, use two, grind a little finer, and brew at 91β―Β°C.






