A guided cupping session where you’ll slow down and discover the nuances that make every cup distinct. Explore aroma, flavour, mouthfeel, acidity, and more as you learn how professionals taste and evaluate coffee.
Whether you’re new to specialty coffee or looking to deepen your understanding of your favourite brews, this hands-on introduction will help you experience coffee in a whole new way.
Date: 21st November 2026 [Saturday]
Venue: Blue Tokai Coffee Roasters | Borivali, Mumbai
Blue Tokai Coffee Roasters | AECS Layout, Bengaluru
Timings: 11 AM - 1 PM
Please note that the tickets for this event are non-refundable and you cannot transfer your ticket to a future event. To ensure a smooth start, the workshop will commence 15 minutes after the scheduled time.




