Made using coffee and cascara from the best farms in India,
picked and roasted by our passionate team of roasters, these syrups have
been produced in small batches by SWA's all women team.
Made using local produce, you can use these syrups as the ideal flavour add on for mocktails and cocktails or as a simple drizzle to spruce up pancakes, ice creams and cakes!
What we also love about these syrups is that they have no added preservatives, colours, or artificial flavours.
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This is the finest grind we offer, as fine as flour
Fine grind, a bit finer than table salt.
Fine grind, slightly finer than sand granules
South Indian filter
Medium fine grind, suitable for filters with small holes.
Medium fine grind for stovetop espresso makers, also good for single cup pourovers.
Used for drip filter machines and two cup pour overs, this is a medium coarse grind like rough sand.
Medium coarse grind, suitable for 1-2 minute brew times.
Coarse grind to ease filtration.
Very coarse grind, similar to sea salt.