In the spirit of slow travel, welcome to a journey through India's coffee-growing regions, where coffee cherries ripen under the shade of tall trees, centuries-old crafts continue to thrive in skilled hands, and expressions of heritage endure and evolve.
For the third destination, we bring you three 75g packs of coffee from Yercaud, a picturesque hill station dotted with streams and valleys, where coffee has been cultivated since 1820.
The selection includes:
- Riverdale Estate - White Rose, an experimental light roast fermented with rose petals, brewing cups with notes of blood orange, passion fruit, and pomegranate.
- Hidden Falls Estate, a natural light roast with a fruity and punchy flavour profile, and notes of mango, mulberry, and guava.
- Gowri Estate, a natural medium roast with notes of mulberry, red plum, and red grape.
The pack also includes stories of local craft, culture, and community, offering an opportunity to establish a deeper connection with your brews.
Recommended Resting Period:
Gowri Estate: 8 days
Hidden Falls Estate: 15 days
Riverdale Estate - White Rose: 15 days
Wait for this short duration to enjoy optimal flavours. Resting allows coffee to degas after roasting, resulting in a well-balanced and flavourful brew.
Note: This coffee pack is a special release with limited availability and, therefore, cannot be included in our Mixed Bag subscription.