renderimages

Kerehaklu Estate - Blossom Culture

gid://shopify/MediaImage/25314219458615

Brew Time

2:00 minutes
gid://shopify/MediaImage/25314227552311

Dosage

12g
gid://shopify/MediaImage/25314237284407

Water Volume

200 g
gid://shopify/MediaImage/25314243051575

Water Temperature

94°C
gid://shopify/MediaImage/25632467583031

Gear

Hario Neo with Switch
gid://shopify/MediaImage/25314256224311

Grind Size

Medium
mnpimg
mnpimg

Recipe:

mnpimg

1 Add 12 g coffee into the brewer. With the switch closed, pour 40 ml water evenly over the grounds and let them bloom for 30 seconds.

2 At 0:30, open the switch and pour slowly to reach 100 ml total water.

3 Continue with two more pours of 50 ml each, pouring slowly and keeping the bed below 1 cm.

4 Agitate once after the final pour. Let the coffee drain completely. Allow it to cool to 50°C or below before serving.

bottomrimg

Most relevant coffees

Limited Release
Sold Out
₹ 1,000
Kerehaklu Estate - Blossom Culture
Kerehaklu Estate - Blossom Cu...
Strawberry, Orange Blossom, Pomegranate, Sun Melon
SOLD OUT
BUY NOW +
Limited Release
Sold Out
₹ 875
Mooleh Manay Estate – CM Natural
Mooleh Manay Estate – CM Natural
Melon, Berries, Red Grapes, Dried Dates
SOLD OUT
BUY NOW +

Brewer's Note

Would love to make a coffee tonic with this one.