"Instant Coffee Magic: Unleash the Easy Pour Experience!"

"Instant Coffee Magic: Unleash the Easy Pour Experience!"

We’ve used our easy pour coffee drip bags to create delicious and quick summer coffee recipes for you! Best part? You’ll need no equipment but just 5 minutes of your time to whip these up. Keep on reading to discover the endless possibilities in the world of summer coffees.

Date & Cocoa Smoothie

What you’ll need:

  • 100 ml iced  Vienna Roast Easy Pour (refer to detailed drip coffee recipe in the end)
  • 50 ml milk (dairy alternatives also work)
  • 50 g ice
  • 5-6 dates (24g)
  • ½ tablespoon cocoa powder

Steps:

  • Put all ingredients in a blender and blend until smooth. 
  • Add more milk if the mix is too thick, and enjoy!

Spiced Cold Fashioned (Alcoholic)

What you’ll need:

  • 1 part whiskey
  • 4 parts Vienna Roast Easy Pour
  • 3/4 part cinnamon syrup
  • 1/4 teaspoon lemon juice
  • 30-40g ice

Steps:

  • Put all ingredients in a blender and blend until smooth and keep aside. 
  • Put in the blend, add the citrus peel on top or side of the glass, and drink up!

(Pro tip: Flame the citrus peel to release oils and rub it on the rim of your glass!) 
To make a non-alcoholic version, leave out the whiskey and enjoy the drink as it is!

Classic Iced Drip Coffee done quickly

Keep these things ready:

  • A tall glass (tall enough so the bag does not touch the ice)
  • 70-80 gm ice

 Steps:

  • Add ice into the glass, secure the Easy Pour drip bag over the glass with ice, using sachet anchors.
  • Start timer, and pour 60ml of hot water (94-95 degree celsius), let it drain through.
  • At 1 minute, pour another round of 60ml hot water.
  • Once the brew has drained fully, or at 2 minutes, remove the Easy Pour sachet from the glass, and enjoy!

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