Brewing the Colours of Joy: Coffee Recipes to Elevate Your Holi
Posted by Vedant Vedant on
If you’re throwing a Holi party, you need to make sure that our delicious coffee cocktails and mocktails are on your menu!
Read on to see how we incorporate our favourite cold brew into our cocktails, with 3 delicious recipes, perfect for this festive season! The best part is that you don’t have to brew anything on the spot, just keep your cache of cold brew cans ready to pop open and pour into your glass!
1. Cold Brew Bourbon
Combining the mellow sweetness of cold brew and the smooth heaviness of bourbon, this drink is perfect for party hosts craving easy-to-make recipes!
Add bourbon to your cold brew in a 1:2 ratio, adjust for preference.
Mix in a few spoons of maple syrup.
For a heavy, creamy mouthfeel, add some heavy cream.
You can also add bitters to this recipe.
2. Spicy Cold Brew
A punchy, rum-based cocktail perfect for the Indian palate, this recipe is a boozy delight. The fruit juices offset the spiciness of rum, and you can always add in a dash of bitters for an explosion of flavour. If you’re not into alcohol, just leave out the rum for an equally delicious mocktail.