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Conchiglie - Wholewheat & Semolina (Eggless)

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Conchiglie (con-kay-lee) in a 100% organic semolina dough extruded through traditional bronze dies which adds a beautiful texture to the pasta. Bronze extruded pasta is considered far superior in taste and texture to their commercial counterparts.

About The Donna Pastaia

Donna Pastaia make handcrafted artisanal pasta, with handpicked ingredients.