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Precautionary Measures Against COVID-19

We are following government directives as well as best practices to prevent the spread of COVID-19. The well-being of our customers, team members and their families is of utmost importance to us. 

 Please be assured that the precautions we are taking not only cover food hygiene but also pan team communication, coordination and management. A few of our safety measures across all cafes include: 

  1. Making sure our staff are regularly washing their hands every 30 minutes for at least 20 seconds and using hand sanitiser regularly.
  2. Informing customers across all our cafes that we always have hand sanitiser at our counters
  3. Wiping down spaces, including commonly touched surfaces like door handles, with alcohol-based disinfectant very regularly.
  4. Ensuring all utensils and serveware are cleaned with food-safe liquid soap solutions and doused in hot water.
  5. Monitoring the health of all our employees at regular intervals and conducting checks at the start of every shift.
  6. Conducting trainings for all our staff members about best practices to follow at work and at home.
  7. Making sure that staff members who are required to wear gloves are disposing them at regular intervals.
  8. For customers more comfortable with making cashless and cardless transactions, all our cafes are now equipped to accept payments via PayTM.

We are also making sure that all our products are stocked on our online delivery platforms for those of you who are working from home or are just more comfortable limiting social interaction for a while. 

If you have any questions about the precautions we are taking that would make you feel more comfortable, please let us know. If there are additional precautions you feel we should be taking, we’d love to hear those as well. Please email us at thoughts@bluetokaicoffee.com

We are closely monitoring the situation and re-evaluating safety protocols every step of the way.