S13, S9, S795
Unakki Estate's coffee this year is a washed processed blend of three varieties. With each sip, you'll savour a delicate hint of citrus fruit aroma followed by a syrupy mouthfeel that perfectly complements its medium body. The aftertaste of chocolates lingers long after you've taken your last sip. Enjoy this one with or without adding milk!
We recommend brewing this coffee for espresso based drinks, or in an AeroPress or Moka Pot for a delicious coffee experience. If you’ve liked our coffees from Thogarihunkal Estate (Washed), Kerehaklu Estate (Washed), or Hardoor Estate — you’ll love this one!
Tasting Notes: Sweet Citruses, Chocolate, Roasted Almond
Roast Level: Medium
Hazelnut, Honey and Grapes
Brown Sugar, Roasted Almond, Raisin
Orange Marmalade, Dried Date, Earl Grey Tea
Brown Sugar, Green Grape, Roasted Almond
Blood Orange, Red Grape, Chocolate
Mosambi, Peach, Red Grape
Roasted Almond, Toffee, Figs
Red Apple, Guava, Cherry Marmalade
Golden Raisin, Pear, Milk Chocolate
This is the finest grind we offer, as fine as flour
Fine grind, a bit finer than table salt.
Fine grind, slightly finer than sand granules
South Indian filter
Medium fine grind, suitable for filters with small holes.
Medium fine grind for stovetop espresso makers, also good for single cup pourovers.
Used for drip filter machines and two cup pour overs, this is a medium coarse grind like rough sand.
Medium coarse grind, suitable for 1-2 minute brew times.
Coarse grind to ease filtration.
Very coarse grind, similar to sea salt.