Mumbai , INDIA
We are looking for a CDP with excellent leadership & technical skills to coordinate and manage our kitchen operations. In this role, you will work closely with the Food Manager and must ensure all back-end operations are functioning smoothly. Your role will also include managing daily kitchen activities, including overseeing staff, adding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking and looking after providing food quality and consistency by following designated recipes.
COMPENSATION: The salary will be competitive with industry standards.
ABOUT BLUE TOKAI COFFEE ROASTERS
www.bluetokaicoffee.com
We are India’s largest speciality-focused coffee company, with coffee roasteries in New Delhi and Mumbai and a growing network of cafes. All of our coffees are sourced from leading growers across the country, and traceability and long-term relationships with our farms are integral to what we do. We are focused on sourcing, roasting, brewing the best beans India has to offer.